You won’t believe how incredibly easy this chicken marsala recipe is!
Tender chicken breasts are simmered in a creamy mushroom marsala wine sauce that’s easy enough for every day, but also elegant enough to impress guests!
No need to go out to a fancy expensive Italian restaurant when you can make chicken Marsala at home that’s every bit as good!
![This easy Chicken Marsala recipe is simple to make but has gourmet appeal. Olive garden has nothing on this delicious recipe. Tender chicken fillets are simmered in a mushroom wine sauce until savory and fragrant. Make a cream version with half and half instead of chicken broth, or stick to the recipe for the best Chicken Marsala ever. #chickenmarsalarecipe #spendwithpennies #crockpot #stovetoprecipe Easy Chicken Marsala Recipe cooking in the pot](https://www.spendwithpennies.com/wp-content/uploads/2022/10/1200-Easy-Chicken-Marsala-Recipe-2-SpendWithPennies-800x1200.jpg)
What is Chicken Marsala?
Chicken Marsala is a Sicilian dish made of thinly sliced chicken filets (AKA escalopes) cooked in a Marsala wine sauce. The wine tenderizes the chicken as it simmers and creates a savory mushroom sauce that’s great served over pasta or rice.
Why We Love This Recipe
- One of the more popular menu items at Olive Garden, but like most dishes, we love the homemade version!
- Chicken Marsala can be made at home in 30 minutes or less!
- It is actually easy to make using a few ingredients and a few short steps.
- Replace the pasta with cauliflower rice for a low-carb entrée!
![The chef will be asked to make this Chicken Marsala recipe again and again, and the best part is that it can be made on the stovetop or in the Crock Pot, for an easy dinner with a gourmet appeal. The mushroom and wine sauce in this dish is savory and so delicious. Cook this easy entree and serve it over pasta or rice for a dinner that is unforgettable. #chickenmarsalarecipe #spendwithpennies #crockpot #stovetoprecipe chicken, mushrooms, shallot, flour, oil, wine, butter and seasonings to make Easy Chicken Marsala Recipe with labels](https://www.spendwithpennies.com/wp-content/uploads/2022/10/IG-Easy-Chicken-Marsala-Recipe-SpendWithPennies-.jpg)
What’s in Chicken Marsala?
Marsala – Marsala is a fortified wine made in Sicily and it’s available in most liquor stores. For this recipe, choose a dry marsala wine, not a sweet marsala. These wines have full-bodied flavors, as well as acids that tenderize the chicken as they reduce into a savory sauce. See below for substitutions.
Chicken – I use smaller 5 oz chicken breasts for this recipe as they thin out quite a bit when pounded with a tenderizer. If you’d prefer, use 8 pre-sliced chicken filets or chicken cutlets. Chicken thighs work well in this recipe too.
Mushrooms – Basic white or brown mushrooms are the perfect addition to this sauce and add robust flavor. Morels, shiitakes, or a combination of mushrooms give a more rustic look and woodsy tones to this dish.
Substitutions for Marsala Wine
Marsala is the main ingredient in this dish so swapping it out will change the flavor.
Try a dry Madeira or sherry, or even a dry white wine. As with any dish calling for wine, choose a wine you’d drink instead of a ‘cooking wine’.
If you’d like to skip the wine, I would suggest a dish that doesn’t rely on it for so much of the flavor. Try creamy chicken and mushrooms.
![Tender chicken and juicy mushrooms are featured in this delicious chicken marsala recipe. Make a double portion of this unforgettable entree, in case guests ask for seconds. Leftovers are sure to to disappear! Serve it from the Crockpot, or cook it in a skillet on the stovetop, it's always delish! #chickenmarsalarecipe #spendwithpennies #crockpot #stovetoprecipe Chicken marsala ingredients in a bowl with liquid being poured in](https://www.spendwithpennies.com/wp-content/uploads/2019/03/Chicken-Marsala-SpendWithPennies.jpg)
How to Make Chicken Marsala
- Pound chicken with a rolling pin. Dip the chicken breasts in flour and shake off any excess.
- Brown the chicken in a large skillet (per the recipe below) and set aside.
- Cook the onion and mushrooms in butter until tender. Add the remaining sauce ingredients and simmer until thickened.
- Return chicken to the pan and cook through. Serve over pasta.
Cream is not traditional in a marsala sauce but it can be added if you’d like. Swap out ⅓ cup of chicken broth for the same amount of heavy cream or half and half.
![Tender and juicy chicken is featured in this easy chicken marsala recipe. Everyone loves this savory, saucy dish. Try it served over rice, or have it with thick slices of French bread. It's always a favorite entree, every time it's served. #chickenmarsalarecipe #spendwithpennies #crockpot #stovetoprecipe Chicken Marsala in a pan](https://www.spendwithpennies.com/wp-content/uploads/2019/03/Chicken-Marsala-SpendWithPennies_.jpg)
What to Serve with Chicken Marsala
Chicken Marsala tastes fantastic on spaghetti or sturdy pasta shapes like penne, rotini, or bowtie. Feeling adventurous? Try it on homemade egg noodles!
It’s also great on mushroom rice or mashed potatoes.
For sides, add an Italian-inspired salad like this Caprese, and a thick slice of garlic bread for soaking up the sauce.
Storing Leftovers
Keep leftover chicken marsala in a covered container in the refrigerator for up to 3 days. Reheat on the stovetop. Chicken marsala can be frozen for up to 6 months. Thaw in the refrigerator overnight, and reheat the chicken and sauce on the stovetop before combining them again over freshly made pasta.
Other Savory Chicken Main Dishes
Did you make this Chicken Marsala Recipe? Be sure to leave a rating and comment below!
![Easy Chicken Marsala Recipe cooking in the pot](https://www.spendwithpennies.com/wp-content/uploads/2022/10/1200-Easy-Chicken-Marsala-Recipe-2-SpendWithPennies-220x220.jpg)
Easy Chicken Marsala Recipe
Easy Chicken Marsala is more delicious than any version from an Italian restaurant, and so much less expensive too! Prep, cook and serve in 30 minutes.
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Pound chicken to ¼” thick (you can cut them in half if they’re very large). Season with salt and pepper and dredge in flour.
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Preheat olive oil in a large pan over medium high heat. Cook chicken in batches, 3-4 minutes per side or until cooked through. Remove chicken and place on a plate.
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In the same pan, add 2 tablespoons butter, thyme and shallot. Cook until tender, about 3 minutes. Add mushrooms and cook until juices are released, about 5 minutes. Stir in flour 1 ½ tablespoons flour and cook 1 minute more.
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Add Marsala wine and broth and simmer about 3 minutes, until thickened and bubbly.
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Place chicken back into the pan and simmer 2-3 minutes or until hot.
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Garnish and serve over pasta.
Chicken breasts can be swapped for 8 thin chicken cutlets.
A creamier chicken Marsala can be made by switching out one-third cup of chicken broth for the same amount of heavy cream or half & half.
Keep leftover chicken marsala refrigerated for up to 3 days. Reheat on the stovetop, not the microwave.
Chicken marsala will retain its quality and flavor in the freezer for up to 6 months.
Calories: 567 | Carbohydrates: 21g | Protein: 52g | Fat: 26g | Saturated Fat: 7g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 13g | Trans Fat: 0.3g | Cholesterol: 161mg | Sodium: 479mg | Potassium: 1106mg | Fiber: 1g | Sugar: 4g | Vitamin A: 418IU | Vitamin C: 7mg | Calcium: 27mg | Iron: 2mg
Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.
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![This easy Chicken Marsala recipe is simple to make but has gourmet appeal. Olive garden has nothing on this delicious recipe. Tender chicken fillets are simmered in a mushroom wine sauce until savory and fragrant. Make a cream version with half and half instead of chicken broth, or stick to the recipe for the best Chicken Marsala ever. #chickenmarsalarecipe #spendwithpennies #crockpot #stovetoprecipe cooked Easy Chicken Marsala Recipe in the pan with a title](https://www.spendwithpennies.com/wp-content/uploads/2022/10/NP-Easy-Chicken-Marsala-Recipe-2-SpendWithPennies-1.jpg)
![A Chicken Marsala recipe is easy to make with the right instructions. This simple recipe covers it all, and it turns out to taste simply delicious. Olive garden has nothing on this delish dish, why not make it and have guests over for the evening? Mushroom wine sauce can be made with cream if desired. This dish is excellent served over pasta. #chickenmarsalarecipe #spendwithpennies #crockpot #stovetoprecipe Easy Chicken Marsala Recipe with mushrooms in the pan with writing](https://www.spendwithpennies.com/wp-content/uploads/2022/10/SP-Easy-Chicken-Marsala-Recipe-2-SpendWithPennies-3.jpg)
![A Chicken Marsala recipe is easy to make with the right instructions. This simple recipe covers it all, and it turns out to taste simply delicious. Olive garden has nothing on this delish dish, why not make it and have guests over for the evening? Mushroom wine sauce can be made with cream if desired. This dish is excellent served over pasta. #chickenmarsalarecipe #spendwithpennies #crockpot #stovetoprecipe cooking Easy Chicken Marsala Recipe in the pan and close up photo with writing](https://www.spendwithpennies.com/wp-content/uploads/2022/10/LP-Easy-Chicken-Marsala-Recipe-2-SpendWithPennies.jpg)
![The chef will be asked to make this Chicken Marsala recipe again and again, and the best part is that it can be made on the stovetop or in the Crock Pot, for an easy dinner with a gourmet appeal. The mushroom and wine sauce in this dish is savory and so delicious. Cook this easy entree and serve it over pasta or rice for a dinner that is unforgettable. #chickenmarsalarecipe #spendwithpennies #crockpot #stovetoprecipe close up of Easy Chicken Marsala Recipe with a title](https://www.spendwithpennies.com/wp-content/uploads/2022/10/SP-Easy-Chicken-Marsala-Recipe-2-SpendWithPennies-1.jpg)
![This tasty chicken marsala recipe is simple to make on the stovetop or in a slow cooker. Enjoy making it with white wine and chicken breasts, plus mushrooms for tender & savory chicken. So easy to cook, and even easier to eat! #chickenmarsalarecipe #spendwithpennies #crockpot #stovetoprecipe Chicken Marsala in a black pan garnished with parsley, with writing](https://www.spendwithpennies.com/wp-content/uploads/2020/05/SP-Chicken-Marsala-SpendWithPennies.2.jpg)
![For the best ever chicken marsala recipe in a wine & mushroom sauce, look no further than this easy recipe. It can be made on the stovetop or in the Crockpot for a fancy dinner that guests are sure to enjoy. Serve it with white rice, pasta, or have it with roasted potatoes and a salad. Dinner is served! #chickenmarsalarecipe #spendwithpennies #crockpot #stovetoprecipe Chicken Marsala in a cast iron pan garnished with fresh parsley, with a title](https://www.spendwithpennies.com/wp-content/uploads/2020/05/SP-Chicken-Marsala-SpendWithPennies.1.jpg)
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Originally posted 2022-10-21 15:49:59.